• All Red Bordeaux Blend from USA

  24,862 wines
  

• American

  38 wines
  

• Arizona

  39 wines from 2 subregions
  

• California

  The biggest wine producing region in the U.S. Known for Cabernets, but produces almost every varietal. (16,687 wines from 10 subregions)
  

• Colorado

  91 wines
  

• Connecticut

  6 wines
  

• Georgia

  40 wines
  

• Idaho

  53 wines
  

• Illinois

  8 wines
  

• Kentucky

  6 wines
  

• Louisiana

  2 wines
  

• Maryland

  52 wines from 3 subregions
  

• Massachusetts

  20 wines from 1 subregion
  

• Michigan

  135 wines from 1 subregion
  

• Missouri

  14 wines
  

• New Jersey

  77 wines
  

• New Mexico

  33 wines
  

• New York

  Third in the US in wine production, and has been making a name for itself as of late with Pinots and Burgundy's. (616 wines from 4 subregions)
  

• North Carolina

  91 wines
  

• Ohio

  40 wines
  

• Oregon

  Produces many varietals and blends, but best known for Pinot Noir. (330 wines from 2 subregions)
  

• Oregon/Washington

  38 wines
  

• Pennsylvania

  109 wines
  

• Rhode Island

  7 wines
  

• Tennessee

  8 wines
  

• Texas

  226 wines
  

• Virginia

  An emerging producer, mostly for Chardonnay and Cabernet Sauvignon. (893 wines from 10 subregions)
  

• Washington

  Produces over 30 varietals, including some remarkable reds. (5,192 wines from 2 subregions)
  

• West Virginia

  3 wines
  

• Wisconsin

  8 wines