• All Pinot Gris from USA

  5,988 wines
  

• American

  22 wines
  

• Arizona

  18 wines from 2 subregions
  

• California

  The biggest wine producing region in the U.S. Known for Cabernets, but produces almost every varietal. (1,639 wines from 9 subregions)
  

• Colorado

  23 wines
  

• Connecticut

  17 wines
  

• Florida

  1 wine
  

• Idaho

  19 wines
  

• Indiana

  4 wines
  

• Kentucky

  3 wines
  

• Maine

  1 wine
  

• Maryland

  8 wines from 2 subregions
  

• Massachusetts

  13 wines from 1 subregion
  

• Michigan

  120 wines from 2 subregions
  

• New Jersey

  4 wines
  

• New York

  Third in the US in wine production, and has been making a name for itself as of late with Pinots and Burgundy's. (146 wines from 5 subregions)
  

• North Carolina

  10 wines
  

• Ohio

  19 wines
  

• Oklahoma

  2 wines
  

• Oregon

  Produces many varietals and blends, but best known for Pinot Noir. (3,121 wines from 2 subregions)
  

• Oregon/Washington

  117 wines
  

• Pennsylvania

  15 wines
  

• Rhode Island

  10 wines
  

• Texas

  2 wines
  

• Virginia

  An emerging producer, mostly for Chardonnay and Cabernet Sauvignon. (88 wines from 6 subregions)
  

• Washington

  Produces over 30 varietals, including some remarkable reds. (563 wines from 2 subregions)
  

• Wisconsin

  3 wines